All posts tagged: hazelnut

Grilled avocado with some energizing multicolored salad {sponsored}

Have you ever tried grilled avocado? When grilled the fruits get a different taste and mixed with the grilled flavor they are really delicious! A perfectly light dinner on a hot summer day! With a roasted hazelnut topping it tastes wonderful. It’s a great idea to combine the same ingredient, like hazelnut, with more than just one component in your meal. Here, the hazelnut has been used as a salad topping as well. This way you can enjoy some nice harmony served on your plate. Barbecued potato wedges with some Merquén spices are the perfect side dish. Recipe inspiration Grilled avocado:avocadoes, olive oil, sea salt, roasted hazelnuts Potato wedges:potatoes, olive oil, Merquén spices, sea salt Multicolored salad: grated carrots, grated beet root, sliced red radish, raspberries, different sprouts, micro greens, roasted hazelnuts, leaf lettuce Salad dressing:grilled spring onions, roasted sesame oil, olive oil, lemon juice, sea salt, Contamiento (sweet Italian vinegar) Put the peeled avocado halves on the grill, add some olive oil and roast the fruit on a medium heat for some minutes. On …

Power Balls

Bliss Balls

Bliss Balls are the best proof of healthy desserts. They look like pralines, they taste like pralines but they are healthy. I love them. They are perfect as a afternoon snack or take with you to the gym as snack. And they are very easy and simple made. Here you find to variations of Bliss Balls: a classic chocolate one and a fruity raspberry-acai-protein one. And there are so many other possible taste variations! Be creative and enjoy! INGREDIENTS: Chocolate Bliss Balls: roasted almonds, roasted hazelnuts, soaked dates, cacao powder, vanilla, sea salt, water Raspberry Protein Bliss Balls: roasted almonds, roasted hazelnuts, soaked dates, freez-dried raspberry powder, acai powder, vanilla protein powder, sea salt, cacao nips, water

chocolate spread

Chocolate Spread

As a kid I ate a lot of chocolate spread. There is a very famous one from Germany called Nutella. But all the chocolate spreads have a lot of bad ingredients. So I had to find a way to get a delicious and healthy homemade chocolate spread. And here we are! I use it for almost everything: on bread, on pancakes, with porridge, as ice cream topping, for cakes or as cup cake frosting. Use it were ever you like! And it is very easy and simple made. INGREDIENTS: Soaked dates, roasted hazelnuts, cacao powder, water, sea salt, vanilla